This coffee has citrus notes of orange and grapefruit, complemented by juicy stone fruit flavours such as peach and apricot. It has delicate floral undertones, reminiscent of jasmine, which give it a refined elegance, while a silky, clean body and balanced acidity create a bright, refreshing cup.
Panama Hortigal is shade-grown on a small, family-run farm in the Boquete highlands, where cool temperatures and volcanic soils allow for slow maturation, enhancing its depth and complexity. This sustainable farming method ensures both exceptional flavour and environmental care.
Origin: Boquete, Panama
Altitude: 1500–1700m above sea level
Variety: Catuai, Caturra
Bean: Arabica