The Familia Barbosa bean is carefully roasted by Acorns to enhance it's sweet notes developing a pronounced flavour of tropical fruit & caramel creating a creamy smooth body that has an aftertaste that lingers on the tip of your tongue.
Tasting Notes: "A coffee that is a perfect dessert coffee either by itself or your favourite sweet treat." Matt King - Head Roaster
Origin: Cachoeira Farm, Cerrado region of Brazil
Altitude: 1,100m above sea level
Variety: Red Catuai
Roast: Medium
Bean: Arabica
All Acorns coffee is roasted in our shop at the Shed in Bordon, providing the freshest coffee in our local area and giving us a cup of single origin, honest, coffee from a local coffee roastery. Why not try our coffee today and join our ever growing community?