Guatemalan coffee is renowned for its exceptional balance, rich sweetness and complex yet refined flavour profile.

At Acorns Coffee Roastery, our Guatemala coffee is freshly roasted in Hampshire to highlight its signature depth and clarity. Expect comforting notes of milk chocolate, caramel and brown sugar, often layered with subtle stone fruit brightness and a smooth, rounded body.

Grown in Guatemala’s high-altitude volcanic regions, these coffees benefit from rich soils and ideal growing conditions that produce consistently high-quality beans with excellent structure and sweetness.

Versatile and approachable, Guatemalan coffee is perfect for both espresso and filter brewing, offering a beautifully balanced cup that works as an everyday favourite while still delivering complexity and character.

Perfect for:

• Smooth, balanced espresso
• Cafetière / French press
• Filter brewing (V60, Chemex)
• Drinkers who enjoy chocolatey coffees with gentle fruit acidity

Freshly roasted in Hampshire by Acorns Coffee Roastery.