Ethiopian coffee is widely regarded as the birthplace of coffee and is celebrated for its vibrant, complex and highly aromatic flavour profiles.

At Acorns Coffee Roastery, our Ethiopian coffee is freshly roasted in Hampshire to highlight its exceptional clarity and brightness. Expect expressive notes of berry, citrus, florals and stone fruit, often with a tea-like body and a lively, elegant acidity.

Grown in ancient highland regions where heirloom varietals thrive, Ethiopian coffees are naturally diverse and nuanced, offering a truly distinctive tasting experience that changes from cup to cup depending on origin and processing method.

Whether washed for clean, citrus-driven elegance or naturally processed for bold fruit sweetness, Ethiopian coffee is perfect for those who enjoy layered, expressive and aromatic coffees.

Perfect for:

• Filter brewing (V60, Chemex, pour-over)

• Light, fruity espresso shots

• Black coffee drinkers who enjoy complexity

• Coffee lovers exploring high-end single origins

Freshly roasted in Hampshire by Acorns Coffee Roastery.